25 x Cupcake Boxes & Bakery Boxes - 6 hole inserts sold separately
Cup Cake, Bakery Boxes, and Afternoon Tea Boxes - A multipurpose white food box with a window.
*** 6 hole inserts are sold separately, please order product code CW038 ***
We had feedback from our customers that our Cupcake boxes were being used for a variety of other foods that did not require the insert and the insert was being thrown away. We thought that was a bit of a waste and so we have adapted the manufacturing to have the insert to be ordered separately to reduce waste and carbon footprint.
They are white with a clear window on top to view your delicious cakes, great for retail takeaway or delivery.
The boxes are environmentally friendly as they are recyclable and made in the UK.
The most popular size is the 6 hole cupcake box, and all sizes come with windowed cupcake boxes, which are ideal for displaying the beautifully adorned cupcakes. They arrive flat and pop up into the shape of the box, with the insert sliding in easily. Our consumers adore the overall quality of these cupcake boxes because the card is thick.
Customers have recently began selling these boxes as cupcake bouquet boxes. End-users have been buying delectable cupcakes as bouquet boxes instead of buying a bouquet of flowers for a loved one or acquaintance. A nice alternative to half a dozen 6 or 12 roses in a floral arrangement is 6 or 12 cupcakes in a flower arrangement. Allow your cake-decorating creativity to go wild. Always strive for a volume of 4, 6, or 12 cupcakes rather than individual cupcake boxes to achieve the most return on your cake sales. Don't think the variety ends with cupcakes; these boxes may also be used as muffin boxes, with or without inserts.
Cupcakes are not included and for illustration of use of the box only.
Easy Sponge Cake Recipe
This quick and easy recipe is simple to bake and so versatile, you can use it to make cupcakes (fairy cakes), cake pops, or even just a standard size cake.
You will need equal parts of the following:
225g Self Raising Flour
225g Softened butter or margarine
225g Caster Suger
Along with:
4 eggs
1 teaspoon of Vanilla Extract
1. Start by preheating your oven to 180°c or Gas Mark 4.
2. Grease and line either 2 cake tins or line a 12 hole cupcake tin with cupcake cases.
3. Using a hand mixer or free-standing mixer, combine the butter and sugar and mix until it becomes pale and fluffy. One at a time, start adding in the eggs. If the mixture begins to curdle slightly, just add a tablespoon of the flour.
4. Once the eggs are combined with the sugar and butter, start adding your self-raising flour bit by bit followed by your vanilla extract and a pinch of salt. Make sure your cake mix is fully combined and make sure the sides of the bowl are scraped down (you don't want lumps of flour in your cake).
5. Divide your cake mixture into your cake tin or cupcake tin.
6. Bake in the oven for 20-15 minutes or 12-15 minutes in the cupcake tin.
7. Using a sharp knife or cocktail stick, insert it in the middle of the cake to make sure it's thoroughly baked through. If cake batter sticks to your knife or cocktail stick, leave it in the oven for another 5 minutes or so before checking again.
8. Once baked, remove it from the oven and leave the cake(s) to cool on a wire cooling rack.
9. Once fully cooled, you're ready to decorate as you wish. Whether it's filled with traditional jam and cream or whether you want to decorate your cupcakes by using a piping bag and nozzle and sprinkles.
| SKU / Product Code | CW039 |
|---|---|
| Colour | White |
| eco properties | Recyclable |
| Main Material | Paper or Cardboard |
| Pack Quantity | 25 |
| Dimensions | 242x165x75mm |
Delivery
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Order by 9pm next day delivery
for items with leadtime 'Next Working Day'
When will I get my delivery?
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Each product has a delivery leadtime shown on product page and your shopping basket.Â
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We will deliver your products according to the leadtime.
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Yes, if you order items that are 'Next Working Day' before 9pm we will dispatch them the same day on a next-day service. This is Monday to Friday, unless Satuday is selected in checkout.
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How much is delivery?
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It's Free for orders over £100 ex vat for UK Mainland.
We don't charge you for next day delivery service. We only charge you a shipping fee if your order is below £100 ex vat.
Areas of Scotland & Island have additional lead time and cost, see checkout.
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How will you deliver?
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We will deliver to you by our own delivery van or via our partner DPD.
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Have questions?
We are committed to helping you in the best possible way. You can ask directly for details or look for answers in the frequently asked questions.
RETURNS POLICY
Last updated July 01, 2023
Thank you for your pruchase. We hope you are happy with your purchase . However, if you are not completely satisfied with your purchase for any reason, you may return it to us for a full refund only. Please see below for more information on our return policy.
RETURNS
All returns must be postmarked within seven (7) days of the purchase date. All returned items must be in new and unused condition, with all original tags and labels attached.
RETURN PROCESS
To return an item, please email customer service at hello@catering24.co.uk to obtain a Return Merchandise Authorisation (RMA) number. After receiving a RMA number, place the item securely in its original packaging and the returns form provided, then mail your return to the following address:
Catering24
Attn:Returns
RMA#
Etiquette Park
Manners Avenue
Ilkeston, Derbyshire
DE7 8FU
United Kingdom
Please note, you will be responsible for all return shipping charges. We strongly recommend that you use a trackable method to mail your return.
REFUNDS
After receiving your return and inspecting the condition of your item, we will process your return. Please allow at least seven (7) days from the receipt of your item to process your return. Refunds may take 1-2 billing cycles to appear on your credit card statement, depending on your credit card company.
EXCEPTIONS
The following items cannot be returned:
- Personal hygiene products
- Chef knives
- Bespoke products made for the customer including print
- Special order products with leadtimes showing 2-3 workings days or longer
- Samples
- Outer packaging or delivery material and wooden pallets used to deliver goods
- Festive themed products eg. crackers, christmas cups, christmas napkins and tableware
For defective or damaged products, please contact us at the contact details below to arrange a refund or exchange.
Please Note
- A 30% restocking fee will be charged for all returns.
- Sale items are FINAL SALE and connot be returned.
- Collection service is available at a cost of £12.50 ex vat up to 5 boxes, then 32.50 ex vat per box after for UK Mainland. Please speak to customer servuce for a quote for Highlands, Islands and remote areas.
- Goods that are missing or incorrect from delivery must be reported to Catering24 in writing within 7 days from purchase. When the items are received into our warehouse they will be checked whether they are incorrect. Once approved you will then be refunded for the collection fee and incorrect product only if in a resalable condition. If not in a resalable condition you will be charged for the incorrect product. If approved that the product that was sent was incorrect we will then send out the correct product.
- Goods that are damaged due to delivery must be reported to Catering24 within 24 hours with a photo of the damaged product and packaging. Once you have processed the return through the procedure above it will be collected and returned to our warehouse, when the items are received into our warehouse they will be checked for damage. Once aprroved you will then be refunded for the collection fee and sent a replacement.
- Faulty items sent back to us will undergo a manufacture inspection. It may also be necessary to send the item away to the manufacturer to confirm the fault. Once we have received your items back we will inform you how we need to proceed. Please note: items over 14 days old will not be able to be replaced or refunded.
- Certain goods cannot be returned for hygiene purposes.
- Any original delivery charge paid for goods returned will not be part of any refund.
QUESTIONS
If you have any questions concerning our returns policy, please contact us at:
01159444434
hello@catering24.co.uk
Cup Cake, Bakery Boxes, and Afternoon Tea Boxes - A multipurpose white food box with a window.
*** 6 hole inserts are sold separately, please order product code CW038 ***
We had feedback from our customers that our Cupcake boxes were being used for a variety of other foods that did not require the insert and the insert was being thrown away. We thought that was a bit of a waste and so we have adapted the manufacturing to have the insert to be ordered separately to reduce waste and carbon footprint.
They are white with a clear window on top to view your delicious cakes, great for retail takeaway or delivery.
The boxes are environmentally friendly as they are recyclable and made in the UK.
The most popular size is the 6 hole cupcake box, and all sizes come with windowed cupcake boxes, which are ideal for displaying the beautifully adorned cupcakes. They arrive flat and pop up into the shape of the box, with the insert sliding in easily. Our consumers adore the overall quality of these cupcake boxes because the card is thick.
Customers have recently began selling these boxes as cupcake bouquet boxes. End-users have been buying delectable cupcakes as bouquet boxes instead of buying a bouquet of flowers for a loved one or acquaintance. A nice alternative to half a dozen 6 or 12 roses in a floral arrangement is 6 or 12 cupcakes in a flower arrangement. Allow your cake-decorating creativity to go wild. Always strive for a volume of 4, 6, or 12 cupcakes rather than individual cupcake boxes to achieve the most return on your cake sales. Don't think the variety ends with cupcakes; these boxes may also be used as muffin boxes, with or without inserts.
Cupcakes are not included and for illustration of use of the box only.
Easy Sponge Cake Recipe
This quick and easy recipe is simple to bake and so versatile, you can use it to make cupcakes (fairy cakes), cake pops, or even just a standard size cake.
You will need equal parts of the following:
225g Self Raising Flour
225g Softened butter or margarine
225g Caster Suger
Along with:
4 eggs
1 teaspoon of Vanilla Extract
1. Start by preheating your oven to 180°c or Gas Mark 4.
2. Grease and line either 2 cake tins or line a 12 hole cupcake tin with cupcake cases.
3. Using a hand mixer or free-standing mixer, combine the butter and sugar and mix until it becomes pale and fluffy. One at a time, start adding in the eggs. If the mixture begins to curdle slightly, just add a tablespoon of the flour.
4. Once the eggs are combined with the sugar and butter, start adding your self-raising flour bit by bit followed by your vanilla extract and a pinch of salt. Make sure your cake mix is fully combined and make sure the sides of the bowl are scraped down (you don't want lumps of flour in your cake).
5. Divide your cake mixture into your cake tin or cupcake tin.
6. Bake in the oven for 20-15 minutes or 12-15 minutes in the cupcake tin.
7. Using a sharp knife or cocktail stick, insert it in the middle of the cake to make sure it's thoroughly baked through. If cake batter sticks to your knife or cocktail stick, leave it in the oven for another 5 minutes or so before checking again.
8. Once baked, remove it from the oven and leave the cake(s) to cool on a wire cooling rack.
9. Once fully cooled, you're ready to decorate as you wish. Whether it's filled with traditional jam and cream or whether you want to decorate your cupcakes by using a piping bag and nozzle and sprinkles.